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LANZHOU ROOTS. LONDON SPIRIT.

More than a bowl.

A love for noodles, a taste of Northwest China and a warm welcome in the heart of London.

Papa Noodle’s warm interior and dining counter

OUR STORY

Good things take time.

In 2021, Papa Noodle began its preparation journey, inspired by Lanzhou food culture and Northwest Chinese flavours.

After two years of preparation, we officially opened in central London in July 2023. Today, we continue sharing Lanzhou-style noodles and the simple pleasure of a warm meal in good company.

  1. 2021

    The idea takes shape

    A journey inspired by Lanzhou and Northwest China.

  2. July 2023

    Our doors open

    Two years of preparation find a home in central London.

  3. Today

    Your place at the table

    Sharing comforting bowls and a warm London experience.

A diner lifting noodles from a Lanzhou-style beef noodle bowl

THE CULTURE IN THE BOWL

Five colours. A whole story.

一清二白三红四绿五黄

The traditional Lanzhou beef noodle colour principle brings together clear broth, white radish, red chilli oil, green coriander or scallion, and yellow-bright noodles.

It is a beautiful way to understand the balance and care in Lanzhou noodle culture, and an inspiration for our story.

OUR PHILOSOPHY

Simple pleasures. Full flavours.

01

Respect the roots

We celebrate the comforting food culture of Lanzhou.

02

Care in the bowl

From noodles to the finishing touches, every element matters.

03

A London welcome

A modern, friendly space for a quick bowl or a shared meal.

04

Food for company

Bring your people. Make time for something good.

A Papa Noodle bowl ready to enjoy beside the window

OUR LITTLE CORNER OF LONDON

Come for the noodles. Stay for the feeling.

Warm light, a welcoming table and New Oxford Street just outside. This is our home, and we would love to share it with you.

Visit Us
Papa Noodle’s cheerful chef mascot

A FRIENDLY FACE

A little Papa personality.

Good food, a warm welcome and a playful spirit.

PULL UP A CHAIR

Your next favourite bowl
is waiting.